March 2017 Update

March was a month full of an empty feeling and somehow fulfilling at the same time.

 

IMG_4047

 

I went on a road trip with one of my closest friends which was really amazing and something we’ve been planning for months.

 

 

IMG_4416

 

I finished my creative writing course and now I feel a little bit professional. The class was an amazing and enlightening experience. In the class, I met so many intellectually developed and mentally skilled people. It was really hard to say goodbye and to accept that we won’t be discussing topics in the class every day.

 

FullSizeRender

 

I saw the Beauty and the Beast (La Beaut et la Beast) with my sister and it was amazing. I mean Emma Watson and a Disney production, it had to be amazing.

There was a lot more activity in the month but above events were a little more significant.

Mentally- I feel refreshed and ready to try writing in a different way.

Physically- I think it was the best month yet.

Conclusion- There’s always tomorrow (I hope).

Twix Frappuccino

I have recently developed a little too much interest in coffee. I have always liked coffee but now I am into trying different kinds of coffee so I thought why not share this interest of mine with you people. Today I tried a twix frappuccino from Starbucks and what’s different about this drink is that it is not available on their menu. It is a customised drink and is perfect for whipped cream and caramel syrup lovers. It is the sweetest coffee I have ever had and I liked it, it looks charming which is just another plus.

 

Recipe :-

Base drink: Caramel Frappuccino

Add:

  • 1-2 pumps of caramel syrup
  • 1-2 pumps of hazelnut syrup
  • Java chips
  • Drizzle the cup with mocha and caramel for proper twix effect.

Notes:-

If you do not have a sweet tooth then this drink is not for you.